One Bourbon 608 Bridge Street Northwest, Grand Rapids, MI 49504

"We left wondering if the hostess - our first contact - was an owner. If she isn't, she should be as her hospitality and service set the standard for the rest of our experience. We had a short wait and she immediately offered to get us drinks while we waited, and even brought an off-menu drink that exceeded my non-alcoholic drinking wife's expectations. The food was excellent. The cocktail flight was excellent and well worth the price."

"I booked One Bourbon's Lounge and Oak Room for our company holiday party and I could not have been more pleased with the outcome. I had the pleasure of working with Meagan throughout the planning process and she made it SO easy and stress-free; their entire event planning process is very well structured. The night of, everything was perfect! Chandler took great care of our team! We opted for an hor dourve-style menu (not a full meal) but the portions and food were VERY impressive! No one left hungry, that's for sure! The food was phenomenal, highlights being the hot cheese, charcuterie board, Caesar salad station, meatballs, Georgia wontons and some amazing beef kabobs. The atmosphere was upbeat and sophisticated, while embracing the building's history. The staff was extremely attentive and also knowledgeable about the building, impressing our entire staff with fun facts. I would highly recommend One Bourbon for a casual night out or your next corporate party. From the food to the staff, everything was exceptional!"

"I came here on date night and we both really enjoyed ourselves. We made a reservation and we showed up 5 minutes early and we had to wait for half an hour after our reservation. All the staff seemed extremely happy and very excited to serve us. We ended up getting some drinks which run from 10 to $15 a person which were pretty good. We ended up getting the special menu in an appetizer and a couple of drinks and it ended up being around $150 before tip. Main dishes that we got were excellent and appetizer was good as well. This was for a special occasion but maybe out of my price range for the future."

"My new favorite in Grand Rapids. The bourbon selection is phenomenal, so was the pork chop. Highly recommend the whiskey sour for after dinner. Say hello to Megan the owner who stopped by to say hello before we left."

"Came for the first time last night and everything was pretty good. Large portions too. The pickles and hoppin John were my favorite parts. And definitely try the carrot drink with spicy tequila, so unique and so good!"