The Red Geranium Cafe 6670 Kalamazoo Avenue Southeast, Grand Rapids, MI 49508

"This was my first time stopping in to the The Red Geranium Cafe. My waitress Johanna was very friendly and was knowledgeable about the menu and fan favorites that weren't in their favorites section. The pig pen skillet was very good and the home made jam was fantastic. Very large portions as well so it would be difficult to leave there hungry. The coffee tasted a little watered down, but that may just be me. I prefer mine to be bold enough to stun a bull elephant. Overall, a very good experience and a friendly atmosphere all around. I plan to stop back in sometime in the future."

"We went for Sunday morning breakfast. Got seated right away. Service was fast and efficient. My food was good and they were willing to substitute the regular sausage for turkey sausage on my eggs Benedict. My wife liked her breakfast except her French toast was kind of dry and not fluffy with egg batter like many places make it. Our server was very nice and the prices were fair, which included a 3% surcharge."

"Amazing food, even better service! Our server Rachel was super sweet and so attentive, we’ll definitely be back! :)"

"We were really excited to try this cafe for breakfast -but it didn’t go well for a few reasons. I got sick, my meal was NOT tasty (though my partner’s was), and the cost -$30 for two breakfasts with water (not including tip) was really expensive considering portion, quality, and breakfast costs. Although it initially felt like no one wanted to be the ones to seat us, staff were very friendly. We ordered the pig pile and country fried steak. The country fried steak was very good -cooked to perfection and flavored nicely. The pig pile tasted like there was rancid/cheap pork product in it, the eggs weren’t cooked as requested, and I got sick as I left the restaurant. The country fried steak was good -but we will probably not return because of the cost. On top of high menu costs, there was a 3% surcharge to cover the rising costs of food -I’m not sure why they didn’t just change menu prices, but it seemed to be a bit much on top of already inflated costs."