Cravings

"Both my husband and I really enjoyed our dinner at Cravings! The chicken fried rice was absolutely amazing and I loved the BBQ pork buns and egg custard steamed buns. We will definitely be coming back here in the future!"

"This was not my first time ordering from cravings, but it was my first time dining in. I’ve had their mapo tofu and I definitely recommend getting that. I love the steamed buns. The chicken was a little over cooked. If it just had a few move veggie toppings, it’d be perfect though. The rice noodles were so good, and exactly what I was needing that day! Beef bulgogi I would say is different than other bulgogi I’ve had. However, I really enjoyed it. The meat slices are pretty big, so I think we would have just liked them to be cut up more. Overall, I had a great experience. The older woman said she was the mother of the owner. She was so friendly though."

"This place is absolutely amazing. The proprietor of this establishment is so warm and welcoming. Felt like a meal at grandma's house(just with slightly different cuisine). The food was delicious and arrived quickly. The portions are huge but don't worry they are extremely happy to pack your leftovers up for you and they do it very well. The decor is also very nice and it might be the cleanest restaurant I've ever eaten in."

"My omnivore husband and I (vegan) were looking for a spot to eat while we were visiting lovely Geneva for the afternoon. Found Cravings on Happy Cow and so happy we did. We ended up sharing a few items (all vegan) so we could taste different options. First of all, the owner and her mom were so kind, hospitable and accommodating to our tastes (mild vs. spicy). We would return just for the incredible service alone. The food was really fresh, tasty, satisfying and the prices are very reasonable. We particularly loved the scallion pancakes and vegetable Dan Dan noodles. We also thought the steamed dumplings were really good. While we dined in this visit, this would also be a great place to pick up food and walk a block down for a picnic by the river. We will definitely return with our two teenage boys, who we also feel would love the food."