Brick Oven Bistro

"Stellar food with an extensive craft beer list. We travel over 30 mins to frequent this gem. Benjamin the owner is very knowledgeable on beer. If you like pizza, calzones and craft beer this is the only spot in Sandusky you should be! Service is always top notch too."

"Couldn’t have had a better dining experience! We were staying at kalaharis this past weekend and stopped in for some pizza. Our server, I think his names was Duron but I lost his note and can’t remember if that was his name but he was full of personality and had great recommendations for each of us. We had a group of five, four of us had personal pizzas. My husband’s was my favorite which was the lasagna pizza, the bites of ricotta hidden in there was so yummy. I had the prosciutto pizza which was good but not as good as the lasagna. Seemed to be high quality ingredients nothing was bland and all of us were happy. The atmosphere of the restaurant was nice and cozy and even though it was close to closing time everyone was so nice and didn’t at all make us feel rushed or unwanted. I wish we would’ve came here our second night instead of the Italian place at kalaharis this was significantly better in every way."

"Fantastic spot to stop at the end of a long day of riding coasters. Our server Mike was back and forth from the bar to our table and took care of all of us and anything we need"

"We visited in 2022 and dined in and it was a great experience. Delicious pizza and friendly staff. Now 2023 and we came back to Cedar Point and wanted to eat here again but this time ordered take away pizza. The staff are still friendly and welcoming. The pizza was a little cold by the time we got back to the hotel but it was still delicious and not greasy at all. Definitely come here for some delicious pizza when you’re in town!"

"The pizza is really good. We had Chicken bacon ranch pizza, and meatballs. That were really good with garlic bread. We also had garlic parm wings. After a long day at Cedar Point, this is a great place to eat."