Cincinnati Good Fellows

"I go here on Weds evenings after the gym for some pizza and a beer and the staff is always friendly and fast. The pizza is great fresh out of the oven and there is always someone to chat with at the bar. Great spot."

"There is a big variety of pizzas to choose from. They allow substitutions on the specialty pizzas. There are quite a few beers on tap. Served up icy cold. I would recommend."

"Nestled in Cincinatti it looks on a few town lines, this place is a classic gem. I got the classic cheese pizza 16 in for $16. The pizza is done Omaha style as it resembled that as well as east coast style pizza and have not had flat Chicago style all that often as id just get deep dish if i was getting that. Id say the way it's cut up is Omaha style. This pizza is on the level of the best pizza cities. If there's any pizza better, people pay expensive transportation to go there and eat them and wait a long time so all things considered, it's worth it just to come to a place like this if they're around you. Servers are great in there, you can tell they take pride in their business. Bathrooms on opposite sides however.."

"Came in a few minutes after opening midweek. Waitress was prompt. Started out with garlic bread and deviled eggs, both came within minutes. Bread was excellent, eggs were fine but had a mustard based filling (I prefer mayonnaise.) Next we ordered The Goodfellow and Louie’s Love with no banana peppers (pictured below!) Both were super tasty."

"We visited Good Fellows on a slow Saturday afternoon, our first visit. Started off on an iffy note, as there was no one to greet and seat us. After a couple of minutes I got the attention of the bartender and she told us to sit wherever we wanted. W seated ourselves at a high table for four against the wall. All the walls were covered with sports and gangster movie memorabilia. I counted over 25 TV screens, all featuring golf, baseball, or the prelims for an upcoming UFC event. The menu is extensive, featuring plenty of craft, import, and traditional beers. They have an awesome, fully stocked bar with great bourbon and scotch selections. They have Coke products and tea as well. We ordered a twelve-inch, three ingredient pizza. There were some yummy appetizers we wanted to try, but that'll be for another visit. The hand tossed crust on the pizza was crispy on the bottom and chewy, with a good bready texture, held up its integrity for the length of our visit. I ordered a Guinness on draft, always a pleasure to find as more and more bars seem to have it only in cans. That is simply not done. We were tempted by the menu description to order the cinnamon sticks for dessert, little more than thin pizza crust with butter and sugar and cinnamon, served with a thick icing on the side. But, v testament to the quality of the pizza crust, these were very tasty. They have sports bar hours, which are very late on weekends. The menu features sandwiches and subs, salad, pasta, a burger, and baked wings, with some gluten free options and vegan choices here and there (a cauliflower crust for a $2 upcharge, for instance). Visit Good Fellows and enjoy some great food."