Tortilleria Garcia - Mason

"Whether you like a restaurant's food is very subjective. Although the counter service here is great, I did not care for the food. The pork carnitas tacos were far too salty for my tastes. Other people might love them, though. I also didn't care for the rice, too many hard, crunchy clumps. I would have liked to have seen some vegetarian options other than just rice and beans. The beans were really delicious by the way."

"Best carnitas I have had in Cincinnati and rivals some awesome places in California. Chicken tacos were also fantastic. But you should also leave room for the desserts."

"This place has a menu of tacos, burritos/bowls, and tamales with all the essentials. I sampled some tacos (carne asada, shrimp, fish, al pastor, and pollo). They're customizable, so you can keep em' simple like street tacos or load em' up all you want. I was very surprised by how loaded up they were (definitely not the size of your typical street tacos); protein portions were very generous, and they didn't skimp on the guac either. All of the meats had decent flavors, nothing spectacular, but nothing boring; the al pastor was my front-runner. The mild salsa was excellent; hot has a very unique and enjoyable flavor to it, but proceed with caution if you don't have a high spice tolerance (mixing hot and mild might be a good hack); I wasnt a huge fan of the salsa verde. There's great value, pretty good food, and quick/convenient online ordering here. Three tacos can probably fill up the average person. I'm sure I'll be back in the future."

"Food was hot and plentiful and they have BEER as an option for beverages! A few things that I wasn’t impressed with is the lack of enthusiasm by the employees, the lack of napkins at the tables and workers working the food line were not wearing hairnets. I think they need to clean off the grease off the tables and napkin dispensers better and be more proactive in ensuring guests have what they need. The food was good so it has potential. I hope they see this and make adjustments to this place more welcoming."