Moran Patisserie Bakery
4820 Southwest 28th Terrace, Fort Lauderdale, Florida 33312
About the Business
Moran Patisserie Bakery is a charming bakery located in Fort Lauderdale, Florida. Situated at 4820 Southwest 28th Terrace, this institution offers a wide variety of freshly baked goods, from pastries to breads, cakes, and cookies. The warm and inviting atmosphere of the bakery makes it the perfect spot to enjoy a delicious treat with a cup of coffee or tea. Whether you're looking for a sweet indulgence or a savory snack, Moran Patisserie Bakery has something to satisfy every craving. Visit us today and experience the mouthwatering delights that have made us a favorite among locals and visitors alike.
Photos
Contacts
4820 SW 28th Terrace, Fort Lauderdale, FL 33312, United States
Opening hours
Monday:
07:00 - 15:00
Tuesday:
07:00 - 15:00
Wednesday:
07:00 - 15:00
Thursday:
07:00 - 15:00
Friday:
07:00 - 15:00
Saturday:
Closed
Sunday:
07:00 - 15:00
Reviews
"A Patisserie Paradise: Moran’s French Pastries Delight! Moran Patisserie Bakery is a haven for lovers of exquisite French pastries. The moment you bite into their almond croissants, you’re transported to a world of sweet, smooth, and buttery perfection. The impeccable nut ratio and luscious almond paste inside create a symphony of flavors that is both indulgent and satisfying. The blueberry cheese-filled danish is nothing short of a masterpiece. The delectable sweetness of the cheese, combined with the burst of perfectly added blueberries, makes each bite a moment of sheer delight. When warmed up and served to perfection, these pastries elevate the entire experience. Even when taking goodies to-go, Moran Patisserie Bakery ensures that every item is packed with care. The attention to detail extends beyond the bakery counter, reflecting their commitment to providing a memorable culinary journey for every customer. In the realm of French pastries, Moran’s stands out as the epitome of excellence. I highly recommend this patisserie for anyone seeking the best in sweet, buttery perfection. Each visit promises a delightful experience, and I can’t wait to go back and savor more of their heavenly creations."
"Really solid baked goods. Blueberry cheese Danish was the best thing we ordered. Crunchy and delicate pastry with lots of filling. Highly recommend!"
"You might think a "Great Bakery" but that will not be the full picture! I've enjoyed one of the best breakfasts in this location, from the friendly staff to what I can only call high-end restaurant experience. I've ordered the eggs benedict, and as soon as they dropped the plate on my table, I knew I'm up for a treat! I don't take food pictures, but I had to this time. The plate presentation immediately changed the atmosphere to feeling like I'm in a world known restaurant... Everything was so fresh and cooked to perfection! I was already late for a meeting but just had to ask for Moran, the owner. I was pleasantly surprised to meet a humble man who is passionate about food. He gave me some of the history of his business and the secret for the "aways fresh" food.... next time you there ask him, you'll be very surprised. I came back the next day with high expectations and wasn't disappointed. Thank you. Eddie."
"My favourite kosher bakery in Hollywood, FL. Their croissants are pure perfection and I will always recommend the Benedict eggs with salmon. I wasn’t kosher before and this place just confirms that being kosher can be delicious."
"The last time I had a similar experience it was at a cafe in Paris. The poached eggs on brioche toast were done to perfection. The hot chocolate was the "real thing." The presentation of the food was artistic and elegant. The two-tone frozen chocolate mouse covered in a hard chocolate shell topped with whipped creme was only $6, and absolutely delicieux. All pas Yisroel and cholov Yisroel. Yes, Moran Patisserie is authentic French cuisine. A great place for breakfast or a light lunch. I spoke with the owner, Moran. He learned to be a French chef in Ashdod, Israel. This location has been operating for two years, but the food menu is relatively recent, in the last few months. Judging from the traffic this morning, the food is a big hit with clientele -- very busy. And, of course, the pastries were magnifique as you would expect from a French bakery. Inside dining was comfortable, not fancy, and the staff was very attentive and prompt."
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