Sur La Table 700 South Rosemary Avenue, West Palm Beach, FL 33401

"We booked and participated in a Sur La Table cooking class at The Square in WPB. Beautiful store with a nice selection of eclectic and durable culinary delights. Class instructor was warm and friendly. We liked her a lot. The class itself was super fun. We were able to bring a bottle of wine and indulge while cooking in a team of four. Kitchen was clean and laid out very well for holding a class of 12 participants. We had a blast. The food was delicious. Did not give five stars because I believe we should have had an opportunity to sit down and enjoy the meal that we cooked instead of standing over the stainless steel prep station while attempting to enjoy the meal we just cooked. I think we could do better with that. Perhaps some seating could be available to properly enjoy the meal at the end of the course. Overall a very good experience except for eating standing up at the end."

"My experience at Sur La Table in West Palm Beach was nice. The class was enjoyable, and the chef was not only skilled but also very amiable. The only surprise for me was not knowing ahead of time that I'd be sharing a station and ingredients with another couple. However, it turned out to be a pleasant surprise as it forced us to socialize, and the couple we were paired with happened to be really nice. Though I had hoped for a bit more emphasis on technique and instruction, the chef was willing to answer any and all questions. The evening was a delightful culinary adventure that encouraged us to make new friends. I would highly recommend it for a fun and social cooking experience especially if you were doing a double date."

"My husband and I have taken a cooking class at the Boca Raton Sur La Table before and loved it. This was our first time taking a class at the new West Palm Beach location. The dynamic of all the couples there this evening was amazing. Everyone got along and had such a wonderful time cooking and talking together. Our chef, CJ, was professional, knowledgable and taught us how to cook in digestible bites. See what I did there. ;) He checked on us frequently though each step, answered questions both having to do with the Thai dinner we were making, questions regarding his career as a chef, and more. The two dishes we made tonight were AMAZING. Would like to see chairs/stools available so we can sit once we eat what we'e cooked. The store staff was very friendly and helpful as we made a purchase after the class. We will definitely be back to this location to cook with CJ and his lovely fellow staff again soon! Thank you ALL!"

"We loved the cooking class organized to celebrate a friend's birthday. We made fresh pasta with meatballs, Caesar Salad, and enjoyed ice cream with chocolate sauce for dessert. The instructors were so helpful and welcoming. The staff at the store are very friendly and helpful. I would recommend it highly for a fun event. Great times!"

"My boyfriend and I took the Winter Dinner in France cooking class here with Chef David and we have nothing but great things to say. I saw some reviews on here talking about other chefs where they just cooked the whole thing for them but that was not the case with David. He made sure that the tough parts were demonstrated to an extent that we could also give it a try and finish it. The easy parts he just simply explained and watched us to make sure it was all right. He gave great feedback and seemed really enthusiastic about everytbing. We made some mistakes and he made us feel better by saying that everything was okay and accidents happen all the time. The food was fantastic and it all seemed to be quality ingredients. He encouraged us to take control of our own dish - telling us to always adjust to our liking, offering other extra ingredients if we didn’t like how it was, etc. I think it is worth the price it was about 160 for both of us to go. We learned a lot and went home with full bellies. I would definitely recommend this!"