Saffrano Crepes

"I was back in town and stopped by for takeout lunch since I know the owner, later to realize that she sold the franchise. Totally disappointed, sad and won’t be back. The take out food portion has changed ( small portion for what you pay ) not like in seating that is a lot worth your money. But my biggest dislike/ dissatisfaction was service, the attendant (the day I went) was slow and totally unfocused/distracted on the job, they told my to have a seat while I wait then they brought me silverware, had to remind them I’m taking out, then when the food was brought it was brought just in a clear container with no bag, had to remind them AGAIN it’s to go, it was placed in a bag with no silverware or napkin, had to turn back and ask for it. I’m not saying the place is not good, food is still good, but it left me with an experience less to desire, probably the one person needs more training or they just not motivated working there. Just writing this so management can be made aware. Maybe I was an isolated case, I’m sure not all employees are the same since I’ve seen good and positive reviews here."

"The mocaccino was with too much milk, the Cusco dish, the meat was tough , however the cilantro sauce and the crape were amazing. The Rio dish is best one so far and most recommend. The service was just nice and the atmosphere is great, this place has a lot of unfulfilled potential."

"We went for a late lunch and service was good and fast. We order the Athena Salad, Medellin Crepe and Bolognese Crepe. They were all delicious and totally recommend them. The atmosphere was great. I will definitely be back!"

"We tried it today for the first time and it did not disappoint. The menu is very original al and the food was amazing. I had the LA and my husband the Caracas. The orange juice was fresh. The place is really cute."