About Us

Asian Garden is a popular food institution located at 2451 West 68th Street in Hialeah, Florida. Specializing in authentic Asian cuisine, this restaurant offers a wide variety of delicious dishes available for dine-in, takeout, and meal delivery services. With a cozy and inviting atmosphere, Asian Garden is the perfect spot to enjoy a flavorful meal with friends and family. Whether you're craving sushi, stir-fry, or noodle dishes, this establishment has something for everyone to enjoy. Come and experience the taste of Asia at Asian Garden today!
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Hours open
Monday:
Closed
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:
11:30 AM - 9:00 PM
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Photos
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Contact Us
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Reviews
"Love this place so worth it, great vibe great service and food so delicious yum. Best place to eat and order take out. Thank you enjoy…#1."
"I have been going to Asian Garden since it first opened. I miss being able to actually eat there but the take out is just fine and is usually very quick. The quality of the food has always been great"
"I purchased 2 Shrimp tempura and the quality was awful. The rice was hard and crunchy? They need to step up their game because sushi sake is going to take over if the quality continues to disappoint."
"They have a huge selection of sushi rolls you can choose from. They taste super fresh and I love how each roll is so unique. The delivery service has always been very fast. Since I started coming here...I no longer order from sushi sake. These rolls are better anyways. Love it!"
"Despite the best intentions of the staff, the service is inadequate and the culinary skills dismal. The place however is busy (hence popular). It took the staff an interminable period to seat us. They saw us standing at the door waiting to be seated but perplexingly never acknowledged our presence until they were ready to seat us. The food was sub-standard. Never seen seaweed in the color it was served. The knife used to slice the rolls was not sharp because the edges were frayed. The shrimp tempura roll had two (what was the chef thinking) pieces of fried shrimp and the rest duly filled with avocado and cheese."
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