FARRADDAYS' STEAKHOUSE

"The food was amazing and Jamie made the experience perfect, one of the best waiters I ever had. One of the most memorable experiences I ever had, thanks to him. The meat came at the perfect temperatura and their carrot cake is to die for. Jamie recommended an excellent wine as well. I will definitely visit this place again."

"Nice waitstaff and very nice food runner/table cleaner (forget the guys name but he was everywhere and very nice) but that’s where the positives ended. Food was not just bad but awful. Lobster bisque was so fishy smelling we sent back (also an odd color and texture). Korean ribs were all fat and charred black an not the good way. Steak was so overcooked and dry there wasn’t a bit of moisture left in it. Crab legs were overcooked and super rubbery. The focaccia bread app looked more like New York pizza crust than an actual focaccia bread. Overall the food is just bad. If you’re spending your own money, do yourself a favor and skip it."

"Stopped in for dinner on a Thursday. We had $100 Diamond celebration credit to use. We sat at the big table with the privacy curtain. There was a good crowd but crazy packed. Service was prompt and food was delicious! We ordered the seafood tower, steak, seafood paella and dessert. It was good and we were full! I recommend and would return back again!"

"Come to Farraddays if you want a refined, romantic dining ambiance! I found this restaurant on Open Table hoping to try the Atlantic Salmon from the dinner menu, un/fortunately, I ended up going on a Sunday when they only serve the brunch menu dishes. Well, I semi-regret it because I couldn’t try it. Still, I did get to enjoy the bottomless mimosas instead with my family, which was delightful and had the perfect ratio of orange juice to champagne ratio. For the entree, I ordered the Korean Short Rib Tacos. The sauce was sweet and tangy, but the rib was greasy, so it overpowered the flavors. The chicken and waffles was decadent and savory. I would order it again. The steak and eggs were perfectly cooked. The eggs a little watery and steak needed to be pan seared longer. The burger was simple and I’ve had better. Overall, I would recommend coming here for a date night dinner, enjoy the live piano performance and playing at the casino afterwards downstairs if you’re up to gamble. Overall: 7/10"