International Wurst Haus

"Reservations are required to this wonderful authentic German Restaurant. My sister-in-law was born and raised in Germany and said this is the real thing. The food was delicious. We had; Gemischter Salat with carrot salad, potato salad, cucumber salad, bean salad, lettuce, tomato, and red cabbage. The fresh bread was served with yummy herbed butter. For our main course I had Schnitzel, a huge piece of breaded pork with gravy on the side, spaetzle which are wonderful noodles and carrots, my Brother had Schweinebraten, pork roast with gravy, spaetzle and red cabbage, and my sister-in-law had jagerschnitzel which is breaded pork topped with mushroom gravy, spaetzle and carrots. They also, had a large selection of German beer and wine. The restaurant is decorated in German fashion with wood motive, German beer stein adorn the shelf around the top of the restaurant, their is a Stammtisch table reserved for VIP guest, a working cuckoo clock and a German hiking stick with badges. It was a thoroughly enjoyable experience and delicious food prepared by our a German cook from Schwaben. We will most definitely be back next time we are in town. A new favorite."

"The atmosphere was lovely, the service was Wonderful, The food was a disappointment, The gravy on the Yeager schnitzel was gray,All the food tasted very bland, my husband and I were disappointed and will not be returning."

"Exceptional German Dining Experience! This place offers a fantastic taste of Germany. The service was outstanding, and the atmosphere felt truly authentic. The traditional German meals were superb, and the beer selection was good. If you’re looking for a German culinary place, don’t miss this spot!”"

"Good food, spatzle and lintle spup was great. Sausages were made in house too. Make reservations or likely wont have a seat- only one person working."

"If your looking for authentic German food this is the place. Meals are made fresh as you order. You can hear the kitchen banging out the schnitzel. Small place so call a few days ahead for reservations."