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Scarpa's Coastal
321 Park Avenue, Boca Grande, Florida, United States
About the Scarpa's Coastal
Scarpa's Coastal is a charming restaurant located at 321 Park Avenue in the beautiful coastal town of Boca Grande, Florida. Our establishment specializes in serving delicious seafood dishes and other coastal-inspired cuisine. With a relaxed and inviting atmosphere, Scarpa's Coastal is the perfect spot to enjoy a memorable dining experience with friends and family. Come visit us and savor the flavors of the sea at Scarpa's Coastal.
Photos of Scarpa's Coastal
321 Park Ave, Boca Grande, FL 33921, United States
Opening hours of Scarpa's Coastal
Monday:
17:00 - 21:00
Tuesday:
17:00 - 21:00
Wednesday:
17:00 - 21:00
Thursday:
17:00 - 21:00
Friday:
17:00 - 21:00
Saturday:
17:00 - 21:00
Sunday:
17:00 - 21:00
Reviews of Scarpa's Coastal
"In excellent place to eat. It was a bit noisy and a little crowded, but not enough to lower the ratings. Michelle was our waitress and she was excellent."
"We had dinner here the other night. The lobster ravioli was amazing. Our server was great and attentive. Can't wait to come back!"
"The food is exceptional and the staff are always incredibly warm and welcoming. My personal favorite is the penne and mushroom. Delicious every time! They also have a great kids menu with perfect portion sizes."
"The best so far on the island. Great atmosphere...more on the classy side but not pretentious. Started with a crab cake, which was loaded with crab vs lots of filler. We each ordered fish dinners, which were cooked to perfection. Nice tart key lime pie. Jessica, our server was friendly, helpful and efficient. Highly recommend."
"My partner and I visited Scarpas over the weekend for a fancy night out, and we had a wonderful time! Bert was our server and she was delightful! She gave us menu recommendations and was very attentive to our table. We never went without drinks or bread, when we wanted it. For drinks we had the Mai Tai and the Seagrape Lemon drop. Both were strong, so we ended up sipping them throughout dinner. They were great though! For an appetizer we were torn between the muscles and prosciutto wrapped shrimp, and ultimately the shrimp won out. The appetizer portion was 4 shrimp, of good size, so bear that in mind if you have larger parties. For dinner I had the penne with mushrooms, with fresh house made pasta!, and my partner had the chicken marsala with twice baked potatoes (yum), broccolini, and spaghetti squash. Both of our meals were delicious! Next time we will stay for dessert!"
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