Smokey Bones Brandon

"The manager Roger on duty the following day at the restaurant did not resolve the problem I had correctly I feel like he was very sarcastic with the problem and he was very unapologetic about his employees making a mistake. It wasn’t a mistake when they overcharged my card $75 and try to tell me that I shouldn’t have had too many drinks on my receipt. That is not the way you handle customer service. Our waitress was awesome but the management there is horrible I would not recommend. This restaurant whatsoever to anyone again I see why half of the places empty it wasn’t because of the staff it’s because of the management group doesn’t know how to handle problems that they occur"

"Better than the famous BBQ joints in Texas which I have tried before. Excellent service and reasonable price. Good quality meat. We ordered : (sausages were our fav’s) 1. 1/4th chicken (nice and juicy chicken legs, excellent marination) 2. brisket platter (brisket was on the dryer side - this is the only item I won’t recommend because I have tried way better briskets) 3. Three fav’s (we got slow smoked sausage, jalapeño sausage and hand pulled pork) All comes with garlic bread and two sides, we tried : steamed broccoli, coleslaw, potato wedges(nicely roasted and savory), red roasted corn."

"Awesome service! Everyone was working hard. Friendly and the Caesar salad with grilled chicken was the bomb! And don’t forget the sweet tea Thanks Julie ! 5.0 stars"

"We had smoked wings with dry a rub, mac & cheese, street corn, a Caesar salad and corn bread. The quality & amount of food was great. We were seated quickly and service was great."