Restaurant BT,

2507 South MacDill Avenue, Tampa, FL 33629

"The food presentation was amazing and the food was exceptional. Our service was top notch."

"The best vegan and vegetarian dishes I’ve ever had. Hands down the best place to take a loved one, whether it be a birthday, an anniversary, or just to celebrate. Plan on spending at least $100 per person."

"100% top 5 places in the surrounding areas to dine at. All of the ingredients are curated carefully in which each bite bursts out unique flavors. I would highly recommend this place to anyone who has an open mind and well rounded palate."

"We came here for my wife’s birthday after she had expressed interest for several months. Our waiter Chris was excellent, and jumped in with our silly banter. The layout of the restaurant is a bit unusual. We entered through what we thought was the main entrance and walked right through a part of the kitchen. As a small restaurant owner that would drive me insane, but no biggie. The decor is nice given what they’re having to work with. Now, onto the food; presentation was good, and most of the dishes were very tasty, unusual, but tasty. Definitely misses a lot of the Vietnamese flavor profiles, but the dishes are still excellent. We all enjoyed the Pumpkin soup, the Tuna tartare with Rice chips, sushi rolls, Duck burritos, Calamari Relleno, Yellowfish, Noodles with Prawns, some kind of a steak bento box, and the Foie Gras. The Foie Gras was paired with roasted Duck leg, and was some of the best Foie Gras I’ve ever eaten. For dessert they brought out a birthday treat for the wife, and we also tried the crossiant bread pudding, and another dish that I don’t recall the name of. Yes, there’s sticker shock from the elevated price point, but if you’re looking for a quiet spot to dine with friends and eat a unique take on traditional foods, this is a good spot."

"I just don't understand why people fight to get into restaurants that are so very clearly inferior to this one, when they have availability here. This is a fantastic place. Please stop eating standard steak and pasta every night. Come here and expand your flavor palate with a mix of Vietnamese and French cuisine. Share everything so you can really appreciate the offerings. And the decor is lovely. We sat on the back patio surrounded by orchids, bamboo and water features. Service was impeccable. Please don't be scared to expand your culinary experiences and come here now!"