Fav's Italian Cucina

"The service, and atmosphere are perfect but the food really sells it! The pizza is traditional with fresh ingredients (think fresh cut mushrooms, not canned mushrooms) and the pasta sauce is drool worthy. Love this place, highly recommend!"

"One of the best pizza places around Bradenton…..you will not be disappointed!!! Pizza Bruno is our favorite. A hand tossed pie with San Marzano Tomatoes, Mozzarella, Asiago and Romano cheeses. Great, cheerful attitude and great service! The inside was nicely decorated for Christmas as well. My wife purchased some of the decorations that were on display Treat yourself to a good dining experience!"

"Always on the hunt for a good Italian sub and this place delivered in spades. My buddy had the meatball sub and it also exceeded expectations. I was shocked to see my side of chips was not the tiny bag of Lay's I have come to expect but a nice portion size of homemade chips. Fantastic prices, lightning fast service, and really delicious food. I will be back."

"I stopped in while I was in Bradenton. A nice highly rated local restaurant in the middle of a nice row of businesses and arcade. Established over 20 years ago this place is still going strong. I tried their garlic cheese bread and a deep dish personal pizza. Everything tasted good. I was left wishing for more flavor with the bread... More garlic and a day of salt or an added cheese would pop it off. I also think their oven is on the high side, probably for speed reasons... But the bread was tough on the bottom. Again- it was good! I would order it again The deep dish is delightful. Nice, flavorful... Great treat! I wish I could have eaten more. They have a nice spread of sandwiches on the menu. Stromboli too... I will leave it for you to explore, you should stop by and support this local Establishment!!"

"Downtown bradenton partaking in the Irish festivities and landed here for some pizzas. We ordered 2.. the Irish pizza with potato, cabbage, corn beef toppings, and a sausage on all with banana peppers on half. The crust were thin (I personally like them a little thicker and less crunchy), but the flavors were fantastic. I was shocked to enjoy the Irish pizza as much as much as I did. We had a long wait time....it was st Patrick's day, and they were busy. We were given the last table in the inside hall, which was ok....we definitely would have preferred a table outside watching those celebrating, but..... they were all taken. We enjoyed our pizzas and recommend giving them a try."