Les Bon Temps Louisiana Kitchen
About the Business
Les Bon Temps Louisiana Kitchen is a charming restaurant located at 248 Gilmer Ferry Road in Ball Ground, Georgia. Specializing in authentic Louisiana cuisine, this eatery brings the flavors of the bayou to the heart of Georgia. From gumbo and jambalaya to po'boys and beignets, guests can enjoy a taste of the South in a cozy and welcoming atmosphere. With friendly service and delicious food, Les Bon Temps Louisiana Kitchen is the perfect spot for a flavorful meal that will transport you to the vibrant streets of New Orleans.
Photos
Location & Phone number
248 Gilmer Ferry Rd, Ball Ground, GA 30107, United States
Hours open
Monday:
Closed
Tuesday:
11:00 AM - 8:00 PM
Wednesday:
11:00 AM - 8:00 PM
Thursday:
11:00 AM - 8:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
12:00 PM - 3:00 PM
Reviews
"Friendly service. Tasty authentic food. Jambalaya was great! Check it out if you are in Ball Ground!"
"We had an amazing meal. The waitress was friendly and nice. The food was delicious and served quickly. We will be recommending this place to other members of our family!"
"We were driving by and seen the sign for this restaurant, took us a minute to find parking. The hostess was very outgoing and friendly. They have a basket full of games. We payed guess who. We ordered the sampler and the shrimp basket, and a kids cheeseburger basket. The food is so different. We loved it and loved the flavors. In fact, we plan to try to stop by again tomorrow for their Thursday special."
"The service was very nice. Sadly that was the only pleasant thing about our visit. This restaurant was a bit “run down” and could have used a good cleaning. My wife’s shrimps and grits tasted burnt and my crawfish etouffee was watery with little flavor. We chose this place because of the great reviews so maybe today was just a bad day. We’ll come back and try something else. Everyone deserves a second chance right?"
"Delicious food! Wonderful service. The food was amazing. We got the crab dip, the sampler entree, a gator tail Po boy (it was the special), and of course, had to try the beignets! Everything was incredible. Highly recommend trying the crawfish étouffée. I haven't had authentic Cajun food in years and was so happy with this visit! The server was super friendly and helpful when when they got very busy, very quickly. Definitely give them a try if you're in the area."
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