Holy Smoke BBQ
About the Business
Holy Smoke BBQ is a beloved restaurant located at 420 West 4th Street in Ceredo, West Virginia. Known for its mouthwatering barbecue dishes, this institution offers a cozy and inviting atmosphere for guests to enjoy delicious smoked meats and savory sides. Whether you're craving tender ribs, juicy pulled pork, or flavorful brisket, Holy Smoke BBQ is the perfect spot to satisfy your BBQ cravings. Come dine with us and experience the true taste of Southern hospitality.
Photos
Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
11:00 AM - 5:00 PM
Reviews
"Food was average... Its hard to compare with buddies in huntington or hogs trough in grayson... Price is about the same but food in general lacked Flavor .. The baked bean were good.. The pulled pork lacked flavor... Service was a little slow."
"Food was excellent and hot. Server was awesome very helpful. Everything we ordered was fresh hot and delicious. Our first time there and with food and service like they have. We will most definitely be back.."
"Food was adequate, but nothing to write home about. Our server was kind and when she didn’t know the answer to something, went and found the answer. Time between ordering and receiving food was short, so liked that. I would say that I would have liked to see more variety of BBQ sauces on the table. We had the house sauce and it was okay, though very sweet for my own taste. Portion sizes were good and the dirty lemonade was delicious. Overall ambiance of the place was super cool and they go all out decor testing for the holidays."
"I wanna start with the service was awesome and everybody was extremely nice, I got a 3 meat plate, brisket, wings, and ribs with Mac and slaw, how disappointing. The wings are so dry they're almost unedible, the brisket was probably really good 3 days ago and the ribs had no flavor as well as dry. The Mac and slaw was decent along with the sauce but that doesn't makeup for the meat, $40 for a bunch of old dried up food. What a rip off."
"Pulled pork and brisket was very dry. Mashed potatoes tasted like they came out of the fridge and were heated up but not enough and we’re still cold. The awesome sauce was good, but not enough to drown the dryness of the meat."
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