The Back Burner Restaurant

"The food was so delicious! I had the Prime Rib. Which was huge and perfectly cooked! It tasted like butter and melted in my mouth. My only regret was not taking a picture of my plate so that you could see it. The place is a hidden gem. Israel and Sarah were really sweet and they accommodated us without reservations. If I’m ever in Macon again I will definitely come back. This place is a hidden Gem"

"Justin was an excellent host/waiter. He knows his stuff. I was a lil disappointed because i actually went for the lobster dinner but that is only on Thursday. We had crab cakes, which wasn't that good. A bit too fishy for me. They also lacked seasoning. The lobster ravioli was good. Chris had the lamb chop dinner which was okay. Overall it was a nice spot for date night. I'll be returning to try the lobster dinner."

"Been there a few times，this is the only time disappointed. We ordered the special lobster it was $120 just for that dish and we were not told by the servant when we order. most of item on the menu is 40.50 ， when you have something that expensive and called it special， it shhould not be especially expensive， and it didnt taste120$ good."

"My family and I went to celebrate our 34th wedding anniversary. This was our first and definitely won’t be the last visit. We absolutely loved it. Our server Justin made us feel right at home. Food was phenomenal. Needed to be wheeled out I was so full. Can’t wait to go back. Make sure to make reservations."