The Atlantic Room

"Odd experience... Completely unexpected and below par. Big disappointment. My son and his girlfriend got sick after dinner that affected them until morning and we had to miss our morning golf reservation due to this experience. Shrimp & Grits and the she crab soup were the culprit of my son and his girlfriend's health demise. My catch of the day under par. Just strange, off, off-putting experience. My son complained about the sour shrimp & grits as there also were pieces of shrimp shell in the dish that he choked on...his meal was taken off the bill but that's not the point... Bottom Line: dining experience during and after were below standard for the venue. Some experiences can't be rectified...this perhaps was one...and totally not in keeping with the excellence one expects of the Kiawah Island Resort."

"Executive Chef Ondo was so kind and friendly to our table. What an inviting experience he provided. Our server Rodney didn’t seem emotionally invested while hosting our table but no problems with the food. The Atlantic Room is deserving of five stars."

"Beautiful dining room with sweeping views of the Kiawah island golf course and ocean! However the food is lacking. It would be great if soy was omitted from many of the dishes as soy is a common allergy."

"The best thing about this restaurant is the view!! It is a 5 star view. Having dinner here is cheaper than a round on the Ocean Course but a great way to see the course! It's right at the 18th hole so if you get an early dinner you'll enjoy sewing golfers finish out their round. I recommend if you're staying on the Island to have a dinner here! Giving 5 stars because it doesn't compare to other restaurants I've been to in the same price point. There was a lack of attention to detail and the menu options were a bit lack-luster. There was nothing bad about the experience, it just was not 5 stars. I still recommend for the view & eating at 18th hole on ocean course!"

"The food here was very good and the service was exceptional. Our server was extremely knowledgeable about the menu and the history of the local area. The wine list is expansive and there is something for everyone. I loved the shrimp and grits. The view of the golf course and ocean from each table is incredible."