Cheddar's Scratch Kitchen

"Well, whoever was cooking last night need to move to washing dishes, cuz cooking ain't your calling...I'm gonna pray that they were just having a bad day. Cuz I swear our food taste like they just didn't care anymore... none of the food we picked up was up to par...I had the grilled Buffalo Wrap with loaded fries...the wraps weren't wrapping (meaning they were loose and fell apart as soon as I picked it up). But atleast the taste was there...The loaded fries were nasty, as if like they used old fries...my wife said her rib plate wasn't good as well. And my daughter's loaded bake potato was missing her bacon. Smdh"

"Very warm and welcoming atmosphere. The service was wonderful. I have to say the chef/cook was great. We ordered a sirloin steak Pittsburg style and not many restaurants could get it close to right. But they sure did. The ribs were tender, and the beer batter shrimp was delicious too. And the drinks were delicious and normally I don't finish my drinks but they were good. Compliments to the Chef and our server too."

"We placed our order online and parked in a curbside pickup parking spot when we arrived. A young lady was kind enough to come greet us upon arrival to let us know that she would have our food out to us shortly. We only waited a few minutes and she was back with our food. Everything we ordered was packaged neatly inside of the bag. It was a great experience from start to finish. Now we are on the way home to enjoy the deliciousness."

"We stop coming here for a long time because food and service went down hill. But tonight was great! Our waiter Madison was amazing. The food and drinks delicious."

"Loved our first experience at Cheddar's! Marquel was our server and he took AMAZING care of us. Restaurant was clean and family friendly. Menu had a variety of foods. I had the Creamy Garlic Tilapia w/shrimp, hubby had the New Orleana pasta and son had the Chickeb Alfredo. We had the loaded fries as an appetizer. Everything was delicious! I mean, it was really good! Hubby and son's garlic bread was a little crispy around the edge, but everything else was AMAZING! And those croissants... MORE PLEASE!"