Red Rooster Bar & Grill

"Server's were great, the chef was horrible. Cooked my eggplant which was still frozen, so they recooked it and then it was completely burnt, so asked another time to get it cooked "they ran out". I never complain about food or even send it back, but now I'm going home starving. Absolutely ridiculous"

"Everything was fine and we got food to go and our food was delicious the only and really big complaint I have my steak sandwich which was yummy awesome slathered in cheese onions mushrooms so you couldn’t see it. They left that big awful gristle down the side of it and when I got a big old piece of that in my mouth, I was not happy. Don’t mind fat but gristle is gross !! so I would suggest trimming in a little better when you’re making something like that it was cooked to perfection though .. also, I was confused about it said it came with a side but we were charged for both of our orders of fries. No biggie there I suppose."

"Food was delicious and service was pleasant. I had wings with garlic parm and Nashville hot sauce. Homemade blue cheese, yum! The wife had a Buffalo chicken quesadilla which she thoroughly enjoyed as well."

"I held my Customer Appreciation Dinner at Roosters last night. I met with the owner, Taryn the week before to plan the menu. She was so open to any and all ideas I had and we were both excited with what we came up with. The dinner was a huge success. Roosters is very accommodating. The food was fantastic. Our dedicated server, Dana was pleasant & professional and quick on her feet! We were given a large room adjacent to the bar and there was plenty of room for seating and mingling. I highly recomment Roosters for all your catered events or just for a nice dinner out. I'm already planning next year's event at Roosters! Thank you all!"