The Rooftop Bar At Nola

"I had the crab cakes and corn chowder! I will tell you what my sister's ex is from Louisiana and his corn chowder was bomb. The Quarter nailed the black peppery taste. It was on point. The crab cakes were heavenly. The blend of flavors worked well. The food was fantastic and Nikki our server was attentive and a very pleasant person. Overall I had a pleasant experience and can't wait to try the jambalaya next time."

"The service was fantastic, the food was even better. The atmosphere is perfect for a great date night. Would definitely recommend."

"We came here at 7PM on a Friday night. It wasn't crowded and although we made reservations, we didn't need them. We sat right away and Eric the bartender came over right away to take our drink order. I usually get a beer, but when he told us about how he mixes the ingredients in the kitchen, I couldn't pass up a homemade hurricane. We ordered the Stuffed Hot Peppers and the Louisiana Shrimp Cakes for appetizers. Delicious! for dinner, we ordered the Shrimp Etouffee (x2), and the quarter pounder burgers (x2). We joked that we should have ordered another etouffee to split. Everything was delicious.we were loving the food so much that we also ordered an Orange Creme Brulee, and the Bignets. The food wasdelicious as I mentioned, but the service was more remarkable than anything. Both Eric and another gentleman treated us like we were the only guests there. They spoke highly of the food, made recommendations, and treated us like Kings. I highly recommend eating here."