Margaux's Restaurant

"This is a quaint restaurant with a varied menu. I had their salmon with potatoes and green beans as my entree. I started the meal with a Caesar Salad and finished with their delicious key lime pie. The portions were a perfect size that left you full, but not bloated. I will definitely be visiting this restaurant many times. Our server, Bill, was the best. He was pleasant, polite, and saw to our needs."

"We came here for a date night. Everything we had was perfectly prepared and delicious. Our personal favorite was the Brussel sprout appetizer! Our waitress, Heather, was excellent. Highly recommend! We will be back."

"Pretty good overall. I had the peppercorn crusted half duck with a mango orange ginger and thyme glaze. The duck was a little tough, maybe over cooked, but the flavor was good. The glaze was sweet but not overly sweet and paired well with the duck. The vegetable medley was a little bland, maybe as to not take away from the duck. The mashed sweet potatoes were delicious. Super creamy and the perfect balance of sweet and buttery. I had the steak, filet mignon, before and it was really good but over priced in my opinion. The atmosphere and service is top notch, though!"

"Loved dinner. Apps were fantastic. Both mains were a bit salty, but that just may be my personal taste. We also loved desert. Every staff member we interacted with was super friendly and seemed to enjoy being there."