Bocci Trattoria & Pizzeria

"The red sauce tasted like caned tomato paste. And the meat ball app was very very dry. We tried the Penne alla vodka that sauce was okay also had the Lasagna ,and baked zitti both had too much cheese. The service was excellent but the food is not worth coming back for."

"The namesake Bocci Balls are so good, I always order those as my entrée even though they're listed as an appetizer! They have just the right balance of spinach and ricotta inside, and the texture is perfect - creamy inside and a bit crispy outside. I ordered a small Caesar salad as a side, and it was also delish. The bread they bring out with herbed olive oil for dipping was super! Crusty outside and soft inside. I wanted more, but alas, I was full."

"Tasty food, very good service and nice atmosphere and decoration. The outdoor seating is nice. I liked the pepperoni NY pizza as it was not greasy at all. We will be coming back."

"Tried this place sitting at the bar for lunch. My husband had the meatball ciabatta and he really liked it, but the ceasar side salad was served on the same plate and was wilted. After pointing this out a new plate of salad was quickly brought out and it was great. I tried the linguine dish Monte Mare and liked it a lot. The pasta was al dente with just the right amount of yummy sausage, shrimp and sauce. The ambiance was nice and it only came to $ 37 plus tip. This included a craft beer and a sparkling San Pellegrino."