Jersey Mike's Subs

"Very nice experience. The atmosphere was very good, the restaurant very clean, the service outstanding. The young lady who prepared my sandwich was kind, respectful, very careful about food preparation rules, excellent (she is on the photo). One more thing, my tuna sandwich was delicious. I will try other subs soon."

"I eat at jersey mikes multiple times throughout the week and Alisesyah and Chuck was the most hospitable crew I’ve ever interacted with. They were friendly and went above and beyond to provide excellent customer services to myself and family. I love the customer obsession and this is now my favorite local within all of Charlotte"

"Unfortunately, this jersey mikes can use some training… or have a warning label about how they cheat customers out of their money. Came in and ordered a giant 43, provolone instead of American, DOUBLE CHEESE. I got 6 slices of provolone. And this is where the problem is. There 0 consistency with this place. I’ve gone and got giant subs with 6 slices automatically on there without asking for anything extra. I’ve gone and received 4 slices and haven’t asked for any extra/double cheese. So what is the standard here? I’m paying extra for being cheated out of my money? The food is still good, but goodness can some please train the staff to know how to make the subs properly and the portions? If 6 slices is DOUBLE. So 3 is what comes on a Giant? Really? I even confirmed with the person twice, “can I double” “yes I already did it”, “that’s double on a giant” “yes it is.” Which is hilarious, because I see you slice the cheese and count. I don’t know if working the machine is too much work for the staff and they get lazy/tired half way and decide to call it, or if it’s something else, such as failure to train, but definitely not ordering anything extra here because you get cheated out of your money. I would love to know how many slices go on a giant sub… or is the number “whatever the staff feels like it being?” Hard to be a sub above when you cheat your customers, have incompetent staff, and/or fail to train your staff properly."

"Well today your employees forgot how to read , my wife said no lettuce or tomatoes and she ended up with lettuce mixed in to her bacon ranch chicken, and no way to pick it out without losing most of it, your may have lost a customer due to this ,"

"first time ordering from this location.. & my philly cheese sub was so tiny it was like the size of a loaded hotdog instead of a sub. aside from size it tasted great but this was a lil crazy lmfao smfh"