Southern Hills Gastropub 2685 Celanese Road, Rock Hill, SC 29732

"Great food and atmosphere, excited to try a new place on a Monday night , had the spinach and artichoke dip, very different but very good, server reccomended the chicken nachos and they were awesome, also had the tomato bisque, very good but some of the croutons tasted different, great atmosphere overall but on a Monday evening with 2 playoff games I was disappointed I couldn’t see any football, even from a distance, hope to be back soon, thank you."

"I was excited to try this new place, but I didn't expect the experience I got. We were a group, so I got to sample a little of everyone's orders. I have never been to a restaurant where I loved literally everything I tried. The food is absolutely inspired. Like the whole restaurant, the food shows a fanatical attention to detail. From purse hooks and USB charging ports at the bar, to a glitter-encrusted cherry in the whimsical Poisoned Apple seasonal cocktail and fresh mint in the matcha creme brulee, no detail was left undone. The whole group tried to settle on which dishes were our favorites and we reluctantly narrowed it down to the baked brie, crab cakes, and the bruschetta. But, and again, I cannot stress this with enough superlatives, everything I put in my mouth was phenomenal. Chef Patrick Gardner has been building his whole life to this masterpiece. Go...just go. You will not be sorry you did."

"The most amazing flavor combinations of food I’ve ever experienced. All homemade and fresh. The Brussels sprouts are a must, the brie with fig compote and pecans is like dessert. The bruschetta is so fresh, light and full of amazing flavor. The crème broule and cheese cake with apple compote, best ever tasted. Perfect atmosphere. Friendly staff, and very accommodating. Patrick and Brian, you guys have definitely made this girl happy tonight. Will definitely be back!!"