Tamashii Blue

"Appetizers were okay. Main dishes were nah. Ramen has no flavor to it, and chashu were hard to chew. Don't order Donburi. You can definitely cook better Donburi at home."

"I found this restaurant from reddit and I was very glad I did. The restaurant is very small, maybe holds a few dozen guests. For such a small place the restaurant had a pretty expansive menu. shumai they were very light and had a nice bounce to them. Spicy chicken wings: these wings were very crispy however I wish they were spicer. I also felt that the wings were on the smaller side. Gyoza: the bottom wss pan fried which gave a great crisp texture. The real standout was the pork buns. They were pillowy soft and the meat was tender. The sweet sauce was a winner. I could of eaten a dozen. If in LIC give this whole in the wall a try"

"We tried the tamashii ramen and the tamashii tsukemen. The ramen was really tasty, but the tsukemen was not my favorite. The noodles for the tsukemen were too tough for my liking, and the meat for the tsukemen seemed a bit overcooked. The meat in the ramen was delicious though, and the texture of the noodles was perfect."

"The Ramen was on point here! They served the heat on the side so we can add the sweet heat to our liking. I loved the pork buns!! Very flavorful. The chilled sake was good too. We shared the appetizers and entrees, spent around $60 for lunch. I would definitely come back here. The seating area was comfortable. Very quaint and charming. It's a nice place to dine. Clean and good service."