Pasta Eater,

9 E 17th St, New York, NY 10003, United States

"Absolutely delicious freshly made pasta and sauces. Tastes like you eating in Italy. The bolognese was amazing. Great warm small place with a wine bar feel."

"Serviceable Italian food near Union Square. The Kale Caesar was huge and quite good, easily split 3 ways. The bruschetta was good with fresh tomatoes and just the right crunch on the toast. I had the porcini and truffle pasta- it was bland with nearly no taste of truffle oil. The lasagna was better. The cannoli was not very good- the shell tasted stale and the cream was gritty. The Nutella tiramisu is THE way to go- it was fantastic. Light and sweet with just the right hint of hazelnut. The service was excellent. It was a crowded, noisy evening so it made conversation tough but the atmosphere was fun."

"Very friendly staff. Foods were better than expected. Portions are decent for sharing. Do their signature pasta, it’s fun and delicious. Be aware though, they are not cheap on cheese. Pasta felt fresh."

"Oh My God, if I could give a higher rating, I would. This place was so incredible! The pasta was perfectly made. The drinks were tasty and delicious. Overall a very enjoyable dinning experience. By far the best meal from our weekend away in the city."

"Food was incredible! We ordered their signature pasta that is prepared in a cheese wheel. The service is attentive and fun! I was taking a quick picture from my table of the pasta making process, my waiter noticed and yelled to the pasta maker "Maestro, say cheese!!!". Without skipping a beat the man making pasta turns around with a big smile on his face accompanied by fistfuls of fresh pasta. You can tell there's excellent chemistry with the staff. The "Maestro" was teaching a young girl how to make pasta from the bar. Even making ravioli when she asked what the pasta stamp (?) was. Gave her the first one and explained the process. Then gave her a second one that was "special", unveiling from his cupped hands a ravioli in the shape of a heart! Something that likely will be a great memory for that girl. They sell their fresh made pasta if you want to take some home and the Maestro gave me instructions on how to achieve the best preparation of them. I will absolutely be coming back here whenever I visit NYC!!!"