Luigino's Parmigiana 173 Glenridge Avenue, Montclair, NJ 07042

"Absolutely amazing from start to finish! Everything was outstanding from the bread to the appetizer to the delicious pasta not one bite left behind! On top of amazing food they have a kind attentive and courteous team of servers. Highly recommend!"

"It is not very often that a restaurant owner, who is also a chef and responsible for a number of the business operation are able to spend time with a patron. Yesterday, I had the opportunity to spend some time chatting with Luigi, owner of Luigino’s, in Montclair, NJ. After getting to know him and him learn a little about me, I had the opportunity to enjoy a very delicious meal along with my brother. To finish it off, I had a delectable tiramisu as a dessert. The food was so good that I had to save to savor the next day. As you can see from the rating, the restaurant atmosphere was very beautiful. Their service was amazing as Susan was my server. So I definitely plan to return and make a reservation in advance."

"Six of us went to Luigino's Parmigiana on a Saturday evening and this place was incredible. From the ease of making reservations to the staff, this place is top notch. Apps we had were Fritto Misto, which is Fried Calamari & Shrimp served with a marinara sauce, Baked Clams Oregano, which were fantastic and the Chopped Salad, which was the best salad we ever had. The entries we had were Veal Chop Parmigiana, which was the biggest Veal Chop I have ever seen, a Stuffed Veal Chop, Double Cut Pork Chop that melted in your mouth, Shrimp wrapped in Prosciutto, Fresh Mozzarella in a Lemon Basil, Stuffed Gnocchi and Ravioli stuffed with Short Ribs. The food here is plentiful, each of us took food home, the place was very crowded, but the waitstaff was incredible, I can't wait to go back to Luigino's again. I'd give this place 10 stars if possible."

"Came in the day before Thanksgiving for a late lunch. The restaurant was quite empty, as expected since we came during off hours. We stood by the door and waited for a while to be seated, even though the waiter and waitress both saw us. Finally another waiter came out from the kitchen and seated us. Service was quite good once we were seated. We were served bread and olive oil to start. The fried calamari and shrimp was delicious, plump juicy shrimp and perfectly breaded calamari. I had the cacio and pepe, portion was very generous and I really enjoyed the black pepper in the pasta. Would definitely return despite the rocky start to the meal. FYI - they are BYOB."

"Italian food is one of my favorite things to have. Now coming here to Luigino’s, it made my experience coming there feel like a king. You get seated and greeted with some awesome person who is very friendly and takes your order. Atmosphere inside here was amazing, music in the background, the lighting, style and the images too made it feel like I was at a real Italian restaurant. Dimming the lights too was a very cool. The food was fantastic, got my main meal and a dessert. For my main I got a pasta with pepper to it. It was really tasty and was definitely fresh and homemade there. Other dishes such as an fries octopus and muscles was a real good addition to the meal. Wow! It was really good. I ordered a Tiramisu for my dessert, it was so soft, melted in the mouth, real sweet and was just something I have never had before. I loved it and I would definitely come back for some more of that! Overall, this restaurant deserves a 5 star for its amazing effort put into the food and especially for having such kind staff working there which made it feel nice. I would definitely come back here hungry for more. I would highly recommend this restaurant to other people in the local area for some delicious Italian food!"