Raimondo's 1101 Long Beach Boulevard, Ship Bottom, NJ 08008

"Excellent in every way. This was our second time to Raimondo's and the only way to describe it was incredible. We had the meatballs and Buratta to start followed by the Filet, Scallops and pasta for the kids. Simply the best restaurant on the island!"

"The food is barely mediocre both in quality and quantity and does not justify the very high prices. The noise level can be deafening to the point of unpleasantness. A once wonderful restaurant is riding undeservedly on the coattails of Ray and Lisa's reputation."

"We came here for the early bird special in December. We hadn’t been in over 10 years and the restaurant is under new ownership/management and the food was fantastic. One of the best pork chops, everyone wished they had ordered that once they had a taste. Fried artichokes was the best appetizer. The tuna egg rolls which I think was a special were underwhelming. Risotto scallops was a good choice and I think I got the chicken parm and wish I had gotten the pork chops! Desserts were all delicious and the whipped cream was so good, we were all left guessing what the ingredients were until the chef came out to explain the process. Again: early bird special cause we all know LBI is slowly becoming the Hamptons"

"Mediocre. Not worth the price, and it was all overpriced. Everything was a little bland. Short rib ravioli was actually plain cheese ravioli with a piece of tough short rib. Oysters Rockefeller was an over battered oyster on top of cream with a little spinach. Caesar salad was good. Service was good. BYOB"

"Enjoyed the apps and dessert (honey fig gelato was fantastic) but was a liiiiiiiiiittttle disappointed with dinner considering the prices for the dish. My family really enjoyed their dishes so maybe it was just me. Service was excellent!"