SoleLuna 40-1 Queens Boulevard, Queens, NY 11104

"Dinner with friends was great. This place is my friend favorite. Food is excellent, good service and good vibes. We start with a dozen of oysters. Impepata Di Cozze (muzzles) I love the sauce, so taste. Burrata is fresh. Main course we have..... - Pollo: chicken is soft and not dry. - Lamb Chop: I love this dish; lamb is no smell and cooked perfectly. - Pappardelle Ai Funghi: pasta is al dente! We share a bottle of Amarone. Good wine! I will probably come back to try more food. I'm glad my friend introduces me to a good spot."

"This was me and my boyfriend's second visit. The gnocchi was by far our favorite. This is during winter but we sat by the door and at times there were people coming in and out which would be cold. But the server was kind enough to treat us w dessert due to this inconvenience. Overall, this place has good food, service, and atmosphere and we would come back again!"

"Blown away by how authentic and delicious this Italian food is. Tasted like my nonna made some of it. I enjoyed the tomato sauce with the squash blossoms, the lobster raviolis were to die for, and the broccoli rabe with white fish was excellent as well. We were stuffed but got tiramisu and it was the first time in a long time that I was telling my wife this is how it tasted as kids. I have to mention the coffee and the beer I had from amorediNapoli because they were great as well. Service was quick with great suggestions. The location is a medium sized nice place for dates and families. I highly recommend and will definitely be returning."

"I love the staff, he place and the food was perfect. The staff was so nice and also talk Spanish, so effective the time they take to cook it was really faster. The place is calm quiet and respectful for everyone and the food was incredible, I ate also a dessert, but I didn't take a picture, it was the tiramisu and it was soft, the taste was good and the pasta was amazing. I will go back to try new things."

"Food was exceptional! I highly recommended this hidden gem. It was recommended by a colleague… so my fiancé & I decided to check it out. My fiancé is actually from the Naples region of Italy. He is a true food fanatic, and I must say the food blew us away. Especially the ravioli with the pear filling. Definitely a unique taste! All the pasta is homemade and very tasteful. The atmosphere is very cozy and the gentlemen working there are very kind. Loved hearing them speak Italian, definitely felt authentic."