Artichoke Basille's Pizza

"I absolutely love their artichoke pizza and garlic knots! And let me tell you, their sauce is to die for. The prices? So reasonable, you won't believe it. And the best part? The food is always fresh. It's the perfect spot for grabbing some takeout. Oh, and don't even get me started on their quiche and meatball pizza. They're decent, but as a veggie person, I wish they had more options for me. Nonetheless, it's still a nice place to satisfy your cravings."

"Got takeout today, the iconic artichoke slice, the crab slice and a can of coke. $16 even. Slices were huge! Crab was good, a lot of flavors and ingredients going on, crust was stiff, not flimsy at all. The artichoke slice was a bit salty and HEAVY. Very rich and a bit overwhelming, perhaps some lemon slices to cut through it. I'd go back to try slices from the 13 pies offered in the case."

"Tried out this place for the first time. It's a small place compared to the Hoboken outlet, I also didn't find the air conditioning inside and it was really hot inside the outlet due to the pizza oven and being summers, it's not the ideal thing for the customers to face. The staff though is friendly and quick in their service, the order was delivered quickly! The pizza though felt a little letdown here as I felt they ended up with a little bit of extra salt apart from that the flavor was intense and the crust too was a bit thick than expected. If you can ignore the salt then everything is fine!"

"At $14 for 2-slices the pizza could have at least been hot. The ‘Staten Island’ was pretty good moderately warmed. When it’s hit it’s fantastic. The ‘Artichoke’ was like cold spinach dip. I squeezed it off the slice so that I could eat the crust. Also: if your delivery order was cold it’s because the delivery guy had your box sitting on the freezing floor outside next to a garbage can while he fumbled with his bike. Not the restaurant’s fault but was in plain view of the guy behind the counter and he didn’t say anything."