Fabios Ny Pizza-Ruckersville

"Fabio has incredible sauces for his dishes. We are never disappointed. When we pass by during the lunch or dinner hour, we always stop to grab a bite."

"Our waitress, who I unfortunately didn't get the name of, was amazing and very helpful. The breaded mushrooms were pretty standard fare but good. The alfredo broccoli soup was good and not something I've seen in other Italian restaurants. I had the garlic and oil pasta which tasted great. That being said, I have some small notes for the restaurant... The serving sizes here are LARGE. I was able to eat half of my soup and about 2/3 of my pasta. I definitely over ate and most people would only be able to eat half of an entree. I'm worried that the large portions may affect the restaurant monetarily over time. The lighting of the restaurant was quite dark, especially with the blinds closed, which they were. I'd, personally, like to be able to see the dish I'm eating as presentation is an important part of food. One last tiny note; The parsely garnish on the rim of my plate with my pasta served no tasting purpose and visually made the dish less appealing, in my opinion. TL;DR, Nice staff, Tasty food, Big portions, and Somewhat drab lighting. 4.7 / 5 stars."

"Love this place and eat here often. The pizzas are fabulous. The chicken parmesan is the best I have EVER had, and that is certainly saying a lot. It's easily four meals, but the chicken is super tender and juicy (not dry and overcooked liked a lot of places), the sauce is delicious and there's plenty of cheese. The spaghetti is almost as good as homemade straight from your kitchen. The Philly Cheesesteak is also pretty amazing. I will have to remember to take pics next time. Service is always smiling and friendly at this location."

"Amazing pizza! The dough was crispy, cooked to perfection. The toppings were delicious! The tiramisú dessert was fantastic! We will definitely dine here again. The restaurant has a nice atmosphere, perfect for families but also a nice date night."