Gateway Restaurant

"Really great option if you're passing through. Food is reasonably priced, and you're welcomed with traditional southern hospitality. For breakfast, you can't go wrong with anything they offer. For dinner, I recommend the trout as it is locally caught and fried to perfection. The only dish I'd stay away from is the Philly cheese steak and fries. Fries or frozen, and the steak tastes like regular steak ums."

"So disappointing, I love to support small business and I’ve stopped many times at this restaurant on my way to visit family. I waited 40 minutes for a tuna sandwich that had about a tablespoon of tuna in it. I’m leaving feeling very hungry with the long drive ahead of me.. apparently there is a new chef, but I don’t think you really need a chef make a tuna fish sandwich. The waitress was very kind and the pies look great, but you’re probably better stopping somewhere else"

"This is a wonderful little restaurant. It reminds me of a family diner. I love the atmosphere here and the food is really good and it’s cheap as well. Me and my partner ate there and got two full meals for under $30 including tip. The desert options here are amazing as well. If you were passing through this area, I highly recommend you stop here and get a burger."

"From the outside, Gateway isn't the most impressive looking place in the world. Inside, it's more of what you'd picture for a diner. I came on a Saturday evening, and the place was about half full. My first impression was how cheap the food was- sandwiches ran you about $7 whereas dinner plates were about $10-$12. I ordered the grilled pork tenderloin, which came out pretty quick (same with the rest of the food). My food ended up being quite disappointing. The salad came with a raspberry vinaigrette that tasted almost medicinal. The peaches were average, and the tenderloins were very small and seasoned very poorly. The rest of my group also was not impressed with the food. Our bill ended up being quite cheap, but I really wish I went somewhere else."

"I heard rave reviews about the pie, so it was a must stop on our way back home. Tried the Tator Kegs first. They are giant Tator tots with bacon and cheese in them, served with ranch. They were amazing and reminded me of Potato Skins appetizers. We then had pie. Cookies and Cream and Coconut Creme. They were absolutely fantastic. It's been years since I've had a slice of coconut creme pie and this hit the spot! Plenty of parking (turning left out of the lot isn't great because there is a slight blind turn), clean restrooms, and very friendly service."