Viet Nom Nom

"We’ve tried several Bahn mi’s around Pittsburgh and these were easily the best ones! They are HUGE and the bread was perfect. Chrissy on the outside soft on the inside. We will be coming back, so yummy!"

"I tried their bánh mì with lemongrass pork and iced coffee. Very large portion for both with a decent price. Bánh mì was super crispy on the outside and gave off an authentic vibe just like that in Vietnam. Lemongrass pork was savory and flavorful. Will come back for a quick, good bánh mì in the area!"

"I loved the bahn mi with beef. Great bread and fresh veg. I got a take out order which was prepared fresh and quickly. Such a lovely conversation with a woman who believe is an owner. Happy to support a local business and kind people."

"This is by far my favorite Vietnamese restaurant in town. The staff is very friendly, warmly asking me if I were the first time being there. She explained the menu items in details and also explained how to customize my own Banh Mi hoagie or rice bowl. Eventually I tried meatball pho. It is delicious and generous in portion. The broth has a nice umami (savory) taste. The rice noodle is cooked just well, not overcooked. The meatball is a gem. It is chewy and juicy. It does not like the meatball used in Italian cuisine. The portion is huge; finishing one pho by myself is a bit challenging, though I did it. Would return for the Banh Mi hoagie!"

"Sometimes it's not just about the food but the wonderful people behind the business and operations. Absolutely delicious! Extremely generous portions will leave you content. Just note that this place would be great for takeout or to grab lunch."