Bondhouse

"I saw this place on Tik Tok so a friend and I went for Brunch. I was a bit disappointed. Our service was a slow. Before we ordered or received our food the waitress told us "just a heads up we have a reservation for this table at 1:30". That meant we had less than an hour to order, eat and go. (Did not appreciate that personally.) I ordered the grilled cheese and tomato basil soup. The tomato basil soup is EXCELLENT!!! The grilled cheese - I was not a fan. There are seasonings on the bread that tasted very salty. Also, the sandwich was cut while very hot so much of the cheese ran out onto the plate. Honestly, I think their food is a bit pricey - even for Fell's Point. The location is small and seating is very close so no privacy and it gets loud. It's also a bit dark. Would not recommend for a large party UNLESS you get the separate room. I would not recommend for small children. Parking is horrible!!! Not the fault of the establishment and not uncommon for bars and eateries in this area."

"Great meal with my young adult daughter and God-daughter. This was our first time and we were all happy with our meals. The service was fast and attentive. The live .using was a nice touch though a bit loud for my tastes. Two of us loved our crab omlette! Probably one of the best omlettes I've had in a restaurant. My daughter was surprised that the griddle meal came with egg, bacon and egg ON ciabatta French toast like a sandwich. She enjoyed it."

"The Brunch was very tasty. The deviled eggs were on the salty side but still ate them. The red Sangria was great!! The Strawberry cornbread shortcake was delicious. Our waitress was the best!!"

"Bond House in Fells Point, Baltimore is definitely a hidden gem that I discovered during my birthday. As a Baltimore native, I was pleasantly surprised by this restaurant's ability to thrive amidst the challenges of the pandemic. Located in a picturesque promenade, the restaurant boasts a beautiful atmosphere that sets the perfect backdrop for a memorable dining experience. Celebrating my 36th birthday, my fiancé brought me here for dinner, and it was truly a delightful choice. The food at Bond House surpassed all my expectations. One dish that instantly won my heart was their macaroni and cheese. It was simply divine, and I found myself craving for more even after I finished my plate. The biscuits were equally exceptional, with a melt-in-your-mouth texture that left me wanting another round. Now let's talk about their creole pasta. Oh my, it was one of the best pastas I've ever had the pleasure of tasting. The flavors were perfectly balanced, and every bite was a burst of deliciousness. I have to commend the chef for their culinary prowess in creating such a masterful dish. However, I must admit that the fried chicken fell a bit short in terms of seasoning. As a food enthusiast and someone who loves to cook, I have a keen palate for well-seasoned dishes. While the chicken was crispy and cooked to perfection, it lacked the flavorful seasoning that would have taken it to the next level. Despite this small hiccup, I still believe that Bond House deserves a four out of five rating because the overall dining experience was exceptional. I genuinely enjoyed my time at Bond House, and I cannot wait to visit again. I refuse to let one minor flaw deter me from indulging in their delicious offerings. Before I end this review, I want to give a special shout-out to the brilliant mind behind the macaroni and cheese recipe. It truly stole the show and left a lasting impression on my taste buds."

"From the moment we walked in, our experience was great!! Drinks, appetizers, entrees, and service were all amazing. We will be back."