KitchenCray - Alexandria

"I ordered the jerk salmon Cesar and it was great! Flavorful salmon with fresh crisp romaine lettuce and flavorful breadcrumbs with plenty of cheese. The hookah wasn’t as good (barely any drag and just one coal which didn’t last long) and overpriced at 50 dollars, we requested mint mixed with another flavor which was pleasant tasting but weak. The sangria tasted like juice- very sweet. The server was excellent, she was very nice and accommodation, especially to let us sit outside with our dog. I’d return and I do recommend for food."

"Well I visited KC after viewing there videos & photos online & I had to try this business out. I ordered the catfish & grits & had the crab chunks removed, I also ordered French toasts & the devil eggs to try them out. I’m a foodie. I rate the cat fish & grits 3 stars very mediocre. The French toast is good , devil eggs ok. My friend ordered the $55 lamb that was mediocre too. They need a little more seasoning or something. All in all, the atmosphere was good. I just need the food to be a little more tastier. One thing about me I always clean my plate, but I left half of it. I ate all of the French toast though. I had a red sangria to drink, that was good!! 4/10 for the food. Try the food out for yourselves!!!"

"Overrated overrated!! The food is ridiculously overpriced for what reason. You pay $20 for a cocktail that’s watered down. The only good thing going is the new female bartender and DJ Ghost saved the night. Don’t waste your time and money."

"I dined here on Mother’s Day and it was my first time ever hearing about the restaurant and we were greeted and seated quickly. We sat outdoors and there was a Live DJ indoors that kept the vibe on point. Everything was delicious! I had the deviled eggs, hot honey shrimp, crab fries and the catfish and crab grits. The wait was a bit but that was to be expected on a holiday. Our waiter Jasmine was delightful and attentive. I’ll definitely be returning."