Cantina D'Italia

"Had high hopes going into it. Our waitress was nice and bread/salad came quickly. Sadly the lasagna I ordered was swimming and oil and clearly microwaved. My dates Alfredo had freezer burnt chicken in it that was inedible. Our waitress came by without saying anything and took the barely touched food I left of the end of the table. She threw it all away without offering a to go box or asking how it was. Just an overall dissapointment"

"One of our favorite Italian places in the area. It's a bit of a hike for us but we'll be happy to make the trip. The waitstaff is always friendly and attentive. We've had both the calamari and the mussel appetizers. Occasionally the mussels are a little gritty but not too bad. Both are reasonably sized as an appetizer should be. You get a nice little salad to start with just the perfect amount of Italian dressing to not be overwhelming. I've had a few dishes but my favorite is the pesto chicken. It occasionally misses the mark and needs just a touch more salt but otherwise it's on point. My husbands go to is the chicken parm. It's hard to find a good Italian restaurant in Woodbridge so we make the hike out here occasionally. Love the atmosphere, nice a quiet. Really just a great place to enjoy a nice meal."

"We love this intimate eatery! Everything is terrific and the ambience is always calm. Great for a delicious quiet meal. This unassuming Italian restaurant is a local treasure my wife and I really enjoy."

"Very nice place to have a team lunch. I had the Veal Sorrentina as the main course with the Tiramisu as the dessert, it also comes with a salad with a vinaigrette. The food was really good and it was a nice cozy environment for a group of about 15 to enjoy some time together."

"These guys know how to make spaghetti. Recommend the Chicken Parm. Chicken masala was bland. It is definitely missing something. Fried calamari was good. The breading on the calamari was very good. This place is a little pricey. Uploaded receipt so you can judge"