Manoli Canoli
8540 Connecticut Avenue, Chevy Chase, MD 20815
Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
11:00 AM - 9:00 PM
Photos
Location & Phone number
8540 Connecticut Ave, Chevy Chase, MD 20815, United States
About the Business

Manoli Canoli is a family-owned and operated restaurant located at 8540 Connecticut Avenue in Chevy Chase, Maryland, United States. Specializing in a mix of Greek and Italian cuisine, this establishment offers a unique dining experience for the whole family. Established in 2007, the owner, Stavros Manolakos, and his wife have perfected the menu to provide homemade, mouthwatering dishes using fresh ingredients such as Greek Extra Virgin Olive Oil, daily homemade fresh mozzarella, hand-cut french fries, and fresh Italian bread. The menu includes a variety of traditional Greek and Italian dishes, as well as options for vegan and children's meals. Customers rave about the excellent food, generous portions, and friendly service at Manoli Canoli. Whether you're looking for a delicious meal or catering for a special event, this restaurant is a must-visit for lovers of Mediterranean cuisine.
Reviews
"Went in for lunch and was totally disappointed with the sandwiches. The bread is so bad that it’s actually surprising that they use it and continue to sell sandwiches. The only reason I gave em a 2 is because the spanakopita is good and I know they have decent cannolis. Should be a lot less expensive at this level of quality."
"Mixed Feelings Rating: ★★★☆☆ (3/5) I recently ordered food from here, an Italian restaurant that came highly recommended. While I truly enjoyed certain aspects of my experience, there were a few notable downsides that prevented me from giving it a full five-star rating. Let's start with the positives. The ambiance of the place is undeniably charming, with its warm and inviting decor creating a cozy atmosphere. The restaurant's location is also convenient, making it easily accessible for both locals and visitors. However, my enthusiasm waned when the food arrived. One of the most disappointing aspects was the portion sizes. As an Italian restaurant, I expected generous servings that would leave me feeling fully satisfied. Unfortunately, the portion sizes fell short of my expectations, leaving me surprised and somewhat hungry. Considering the prices charged, this was a significant letdown. Speaking of prices, they did not align with the portion sizes provided. I understand that quality ingredients and culinary expertise come at a cost, but the disparity between the prices and the portions was noticeable. It left me feeling as though I didn't quite receive what I paid for, which was disappointing. Despite these shortcomings, I must acknowledge that it does has potential. With a few improvements in portion sizes, better price-to-value ratio, and a focus on maintaining consistent flavors, it could become a standout Italian eatery. However, until these issues are addressed, I cannot wholeheartedly recommend it to others seeking an authentic Italian dining experience."
"The $10-20 per person estimate is a little low but I still strongly suggest trying this place. I'd say closer to $20-30 per. Really cozy environment. The chicken kebab was AMAZING, and the green beans come in this wonderful sauce. I had a hunch to get the cheese ravioli and I'm so glad I kept it simple because their tomato sauce is delectable. 11 out of 10!"
"Absolutely delicious! Traditional Italian restaurant with big portions and lots of sauce."
"Two thumbs up for this cozy spot. We made a reservation for our anniversary but we didn’t really need one for early Sunday night dinner. Our table had a reserved sign and we sat in the window. Free parking in the back of the restaurant and you can enter through the back. Our server was sweet and friendly. They served chilled glasses for the first beer but no the second. It was so cold and good. The Olive oil is amazing. Good bread. There were about 5 small pieces. We weren’t offered more. The caprese salad lacked flavor, the cheese seemed like it needed salt or something, but everything in it was fresh. Eggplant parmigiana was so good. So good. But, the edge was burnt from the side of the baking pan, I guess so I couldn’t it every bit like I wanted to! The shrimp pasta dish had a too much sauce but tasted good. The drinks served next to us looked great. They bought us a free desert for our anniversary. I will definitely return."
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