Nando's PERi-PERi

Name: Nando's PERi-PERi
Address: 421 West Baltimore Street, Baltimore, Maryland, 21201, US
Telephone: +1 443-681-3675
Price range: $ - $$
Rating: 4.3000

421 West Baltimore Street, Baltimore, MD 21201

● Open

4.3 1,210

Location & Phone number

Hours open

Photos

About Us

Reviews

About the Business

Nando's PERi-PERi in Baltimore, Maryland is a vibrant and flavorful restaurant located in downtown Baltimore. Specializing in flame-grilled PERi-PERi chicken, our chicken is marinated for 24 hours and grilled to perfection in the heat level of your choice. We pride ourselves on using fresh, never frozen ingredients sourced from small-scale farmers in Southern Africa for an authentic taste experience.

Originally founded in South Africa in 1987, Nando's has since expanded globally, with our Baltimore Street location being a popular spot for locals and visitors alike. Conveniently located near popular attractions such as Lexington Market, the Orioles Stadium, the Baltimore Convention Center, and the Ravens Stadium, Nando's is the perfect spot for a pre-game meal, happy hour, or private party.

Join us for our limited time lunch menu starting at $9.99, available Monday to Friday from open until 2pm. Come experience the bold and delicious flavors of PERi-PERi chicken in a creative and contemporary setting at Nando's PERi-PERi in Baltimore.

Photos

Location & Phone number

Directions

421 W Baltimore St, Baltimore, MD 21201, United States

443-681-3675

nandosperiperi.com

Call Website

Hours open

Monday:

10:30 AM - 9:00 PM

Tuesday:

10:30 AM - 9:00 PM

Wednesday:

10:30 AM - 9:00 PM

Thursday:

10:30 AM - 9:00 PM

Friday:

10:30 AM - 9:00 PM

Saturday:

10:30 AM - 9:00 PM

Sunday:

10:30 AM - 9:00 PM

Reviews

Christa Farruggio:

"Was super busy when we went. Once we finally got our food, it was excellent. So if you have the time to potentially wait awhile for your food, it’s worth it. I noticed at several tables, one person would get their food and then it’d be another 20 minutes before the next person got their food. Unsure how they organize food in the kitchen, but this should definitely be worked on as no one wants to eat before the other person has their food. Also, I have a gluten allergy and the cashier was very accommodating to look at their allergy menu carefully for me. That was a major plus for me!"

1 year ago

Dawn Evans:

"Last time I had Nando's was in 2014 in South Africa. What a pleasure to enjoy this restaurant within The States. It was wonderful!"

1 year ago

Jenn Sanchez:

"Great Peruvian chicken and menu. Seasoned well with lots of sauce choices. I had a refreshing cocktail and got the half chicken it was very sltaatyband the staff was helpful and kind!"

1 year ago

Audra Kramer:

"This place is a hidden gem. I visited the location for the first time today and everything from the food to the environment to the staff was amazing. It is a chicken-based restaurant, but they do have veggie options. The staff went out of their way to be kind, and the restaurant was really clean. The vibe is relaxed and the temperature of the room is cool on what was otherwise a warm day. The food was delicious, I love all of the flavor options. I will definitely be back!"

1 year ago