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A Single Pebble
133 Bank Street, Burlington, Vermont, United States
About the A Single Pebble
A Single Pebble is a popular restaurant located at 133 Bank Street in Burlington, Vermont. Known for its delicious Chinese cuisine, this cozy eatery offers a wide range of dishes made with fresh ingredients and authentic flavors. The menu at A Single Pebble includes a variety of appetizers, entrees, and desserts, all prepared by skilled chefs who are dedicated to providing a memorable dining experience. Whether you're looking for a casual meal or a special night out, A Single Pebble is the perfect spot to enjoy a tasty meal in a welcoming atmosphere.
Photos of A Single Pebble
133 Bank St, Burlington, VT 05401, United States
Opening hours of A Single Pebble
Monday:
Day off
Tuesday:
16:30 - 21:00
Wednesday:
16:30 - 21:00
Thursday:
16:30 - 21:00
Friday:
16:30 - 21:00
Saturday:
16:30 - 21:00
Sunday:
Day off
Reviews of A Single Pebble
"The service was exceptional between the constant topping off of our cold glasses of water and the knowledgeable wait staff - probably the best I have experienced in Vermont so far. We ordered the Vege Dunplings, Crispy Vegetable Spring Roll, the Buddha's Sesame Beef entree (Vegetarian), and the Red Chili Shrimp. While we waited, they brought us a snack mix with nuts. We ordered food at 4:51 and the spring roll arrived at the table by 5:08 - just 17 minutes. They were crispy with a nicely blended filling and served with delicious sauce. 2 minutes later we had the Vegetable Dumplings in Chili Oil which were on the smaller side (like golf ball sized) but incredibly well made. The filling was seasoned well, and the dumplings were soft and delious. The Buddha's Beef was crispy seitan cooked and seasoned to taste so much like beef, yet it was so uniquely its own thing - we both couldn't stop eating it and the gave us a large portion with many vegetables as well. The Red Chili Shrimp was fantastically crispy and the sauce was immaculate. Probably the best shrimp I have ever had. They were very large and cooked to perfection. The building itself was old and was slightly musty and the bathrooms weren't what I expected from a restaurant of this price point. All in all, the experience was fantastic and while it is a bit above our normal dinner budget I am sure we will return again for the next special occasion."
"Oh man this place. We'd skipped a single pebble earlier as we'd heard they're only for large groups then my husband made secret plans for outside date night eating, so glad he did. The food was some of the BEST vegetarian Chinese dishes we've ever had. The Buddha's sesame beef (seitan) and dry fried green beans were amazing. But the scallion bread, WOW. Basically a big, fluffy, steamed bun with dipping sauces. Really can't recommend enough especially if you're looking for plant based options. Everybody was safe and friendly. The portions are very large though and they come out as they're cooked so in no particular order. Very happy. Coming back again and going to try the chef tasting menu."
"I brought my husband here for his first time. We both are gluten free (not just with an intolerance) and were thrilled they offer great gluten free options! The mock eel was as delicious as I had remembered! We also ordered the broccoli and green bean app’s, both so delicious! We ordered the lemon shrimp entree. The shrimp were delicious but the flavor of the lemon was too intense and overpowered the dish for us both. Overall a great experience!!"
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