Fajita Grill

"awesome food! highly recommend the fajitas and the tamales. Havent had green Chile sauce like theirs since I lived in Colorado. The bar is pretty sweet, huge tvs and decent drink specials."

"This was a hard call, and I wish Google would let me rate 4.5. I finally decided to just round up to 5. For Maine, this was outstanding, phenomenal Mexican food. The fajitas were excellent and plentiful. The beans and rice, the salsa, the chips, the draft beer options, the guac, all delicious. Overall, it was better than most of the Mexican food places up here, for sure. Probably 3rd or 4th best of all we've tried so far. The service was great, as well. Lovely ambiance, fast and attentive service, crazy fast food arrival. The only two reasons I would say 4.5: 1. I was disappointed in the quesabirria. It was delicious but absolutely NOT authentic quesabirria, which should be a seriously unhealthy meal. Fajita Grill's version was like a healthy version of the concept. The tortillas were dry, not soaked in birria before cooking. There was no melted cheese inside or out. The "consomme" had no fat and little seasoning. Overall, these were more like carnitas but made with beef roast, and served with something closer to au jus. Again, it was delicious... But it absolutely wasn't what I ordered, wanted, or would have chosen if I'd known how it would come out. I hope I get a chance to go back and try the poblanos. 2. The queso is served chilled, which shouldn't even be possible. Queso, good and real queso dip, should solidify when it gets cold. It should be too thick to even dip a chip in once it gets cool. The waitress warmed it, and it was as thin as water and tasted like it was walked through a room where queso was stored... But mostly it just tasted like crema. Again, overall the food was honestly delicious, but if you are Southern and you see quesabirria, al pastor, elote (they called it something else, but that's what it looked like) and other delightful surprises on the menu... Proceed with caution."

"We stumbled in on a Taco Tuesday, lucky us! The chicken tacos were really good, my partner said one of the better ones he has ever had. The chimichanga was ok but not quite as impressive, the chicken inside was more dry than in the tacos. All and all very good food, very kind service, the restaurant itself is maybe a bit dated but I didn't come to eat the booths."

"If your in Westbrook or around the area this a good place to stop in for fajitas. Friend staff fast service and huge portions of food for affordable prices."