Venezia

"Wonderful. Too bad it closes for the winter 11 12 22. Another fabulous meal. 5 11 22 It is back open for the season, and it is as great as it always is. 8 21 23 Joyce and I are meeting two friends for dinner at Venezia Ristorante of Bridgeton Maine. There are a few steps to eat here. 1. Call and make a reservation. A must because they sell out every night they are open. 2. Watch their fb page for their menu the night before. 3. Call in your order between 10:30am and noon the day of your reservation. 4. Sit back and relax and enjoy a great evening of food and fun. 5. Tip. Follow these requirements and you'll have an awesome experience."

"This is probably one of my best dining experiences I've ever had. From start to finish not a single complaint. Our food was exquisite and the service was impeccable. It's such a cool experience because you reserve and call in what you want the day of your reservation and the apps, entrees, and deserts all just show up. The wait staff are all incredibly attentive and make sure you are well taken care of. The restaurant is very small and makes for a romantic spot but is still very laid back and does not make you feel like you need to be all dressed up. We will certainly be going back again since we enjoyed it so much."

"Went here with friends on our last night together before returning to normal life back home. Venezia is basic old school Southern Italian restaurant. It seems the menu changes daily, not uncommon, but for this period (July 2021) our group was told to call ahead to tell the chef what entrees and starters we wanted. Odd, especially since we called before Lunch to confirm and follow up. That aside, the food was good and plentiful. The wine list had many options across style and price range. While everyone enjoyed their selections, the veal and eggplant parm (pictured) was well executed. Side pasta was cooked properly and was well sauced. The two desserts ordered, the house Venezia special (foreground in picture) and a limoncello cake were good. I much prefered the limoncello cake. Staff are friendly and attentive without being too much. Overall a fun time was had by all."

"Wonderful atmosphere with fantastic staff. From the moment you walk in you are basically guaranteed to hear to joy in the guests voices and warmth in the employees interactions with them. Toni was beyond amazing and so thoughtful throughout the evening. Make sure you make a reservation and preorder your meal ahead of time. A family member visited a year ago and has been talking about how amazing the eggplant parm was but honestly you can’t go wrong with any of their entrees, they are all great. I DARE YOU to try one of their great desserts, the presentation alone is stunning!"

"Made reservations for my husband and I, plans to celebrate his birthday. His favorite italian dish - Veal Parmesan is the best here. Tender veal, lightly bread crumb covered, homemade pasta, delicious light tomato sauce . An absolute delight!!! Love the staff there. Make you feel like a special guest in an Italian home. Toni, waitress extrodinaire, is a delight, and an amazing multi-tasker!!! Best back up and true team player Frank always there to help. Thank you to the Chef for a very tasty Veal Parmesan dinner. Beyond our expectations, absolutely delicious!!!"