Rockfish

"The chef brilliantly paired a perfectly broiled nice-sized halibut filet with wild and white rice topped with the most amazing Avocado and cilantro dressing. The two complemented each other perfectly. For $38? Halibut cost $30 a pound. Yeah, I'll be back. I forgot, my wife raved about the lobster roll. All claw and knuckle meat."

"not sure if the kitchen was just having an off day, but all of our meals were horrible. Burger tasted like charcoal, sandwich had one sad piece of meat on it & cost 25 dollars, took 30 minutes to get a beer. such a waste of money, soooo bad."

"Great place for seafood, especially lobster rolls! Atmosphere was nice, although the TVs are a little distracting and annoying. Beer on tap was amazing, very good selection. Risotto was a little heavy but overall experience was really good! Slightly pricy but very big portions Great small groups and couples"

"I visited Rockfish today since it was a 15 minute walk from my hotel and was pleasantly surprised about how good it was. I had the calamari as the appetizer which was perfectly cooked and seasoned to perfection, and the banana peppers was a great added touch. Now for the entree, I had the warm lobster roll and the short rib truffle mac and cheese. The lobster roll was warm, buttery, and overflowing with lobster. The french fries were crispy and airy and really good. The short rib truffle mac and cheese was creamy and had chunks of tender short rib pieces. I would definitely visit again to try even more of the other menu items and do recommend this restaurant."