Mission Oak Grill 26 Green Street, Newburyport, MA 01950

"A bit of a wait to get seated but worth it. Never had a bad meal here. Food & drinks are outstanding. Great service too. My only slight knock was on the muscles they were well cooked but over a sauce instead of in the sauce, being cooked in sauce, or even tossed in the sauce. At first we thought the muscles were bad but then in using the sauce found they were good. I can't afford to come here often but if I could I would."

"Ordered for delivery. The steak tips were so charred. There was no "medium well" option o the website so I ordered "medium". But the chat was just bad. The rest of the food was great, but maybe clean the grill so we don't have to deal with the chat which tastes so bitter. I love steak. Steak totally burnt on the outside is no good. Still eating it now and trying to make sense of the char. Just being honest. I think they need to either clean the grill or hire a new chef. Hard to eat."

"Mission Oak in Newburyport, MA is a delightful dining experience. The food is simply delicious, offering a range of flavorful dishes that are sure to satisfy your palate. Whether you’re a fan of seafood, steak, or vegetarian options, Mission Oak has something for everyone. The restaurant’s charming decor and cozy atmosphere create a pleasant and inviting setting for a memorable dining experience. Whether you’re looking for a romantic dinner or a gathering with friends, Mission Oak is a fantastic choice."

"Nice spacious restaurant in downtown newburyport. Came here for a birthday dinner, and the manager seemed to welcome us into the restaurant, and wish my wife a happy birthday as well. That unfortunately did not extend to our waitress, who did not introduce herself. The food was good and probably saved the experience. We got the filet mignon and the chicken Madeira. The wine selection was ok - but smaller than what would be expected for a steak house. The cocktails were good though and very diverse in terms of flavours. The price is a bit higher than what is normal for newburyport but it's also trying to have a higher end feel. Overall, thankful for the experience but not much to be very excited about."

"We have always wanted to try this restaurant and on a whim we decided to make a reservation on a Saturday night. When we got there we saw a long line at the door and we noticed there was also a wedding upstairs. I was fearing the venue would be very loud. We were 15 minutes early for our table but told they were informed that the tables were backed up. A high top opened up and we were offered that which was precisely at the time our reservation was at so we took it as we could see that people were lingering and it might be some time before we got a table. The server Daniel was THE BEST. He did confirm the wedding upstairs and that they were really busy because of it but he was very attentive. The starters came promptly and they were delicious. I had the Butternut Bisque which had a lot of flavor and a little bite at the end. The service was slow for the main meal but he was so attentive always checking in and apologizing. The entrees were absolutely delicious. I got a vegetarian dish of fried rice with egg and veggies and they were able to add the sesame crusted tofu from another selection as a protein. The atmosphere was loud but it had a homey tavern type of vibe, it actually was much different than what I expected inside but great nonetheless."