Bratskellar Pizza Pub

"Despite living in Portsmouth since 1991, I never ate at either the Bratskellar or Dinnerhorn before last week. First, it's surprising there are two restaurants in one, but the staff at the front door enlightened us and aimed us back to the Bratskellar. Nothing special atmosphere-wise--booths, tables--very 1960's. Our waiter, however, was wonderful! A 'mature' gentleman, he was spot on with service--never intrusive, attentive, and willing to offer advice. We never felt rushed--truly a professional. The prices are excellent for this area--what I often feel other resturants should be charging rather than the outlandish overpricing that occurs. I had a nice pre-dinner Ceasar salad for around $6.00--a friend enjoyed a decent dinner salad for the same price. We all ordered pizzas which arrived hot, not greasy, and quite yummy! One in our group enjoyed the Mudpie dessert--gobbled it down and said it was wonderful. Drinks were also reasonably priced--will definitely be back for a great night out without breaking the bank--good food, good service!"

"I have been coming here for years. Often describe it to others as the worlds' best pizza, though I do also have a soft spot for Tripoli's down in Lawrence. The crust has a smooth snap to it, the cheese is always full of flavour, and the sauce is a perfect balance of sweet and savory that ties it all together. My family says the chicken parm dinner is excellent as well- I wouldn't know, I get the same half cheese half Hawaiian with buffalo chicken every time. The staff is friendly and the atmosphere feels incredibly cozy. If you live in Portsmouth, this is a place you miss when you're away; if you don't live in Portsmouth, come in and do your taste buds a favour. PS: Try the garlic bread."

"Very cool pub with great wings. I personally thought the pizza tasted like it was from a roller skate park but my husband liked the pizza. The pricing is very fair and overall I would come back, just not for the pizza."

"Love this family owned restaurant for more reasons than one. The beer is the coldest on the seacoast the pizza is 2nd to none and the Italian sub is TO.DIE.FOR. We love the friendly staff and low lighting!"