Drip Cafe

"Good for takeout, but the dine-in experience is not great. Everything coming out of the kitchen is good and the baristas are competent. The service is less personal than a fast-food joint though. There are no waiters, only an app that sometimes works. Staff are bewildered if you have any questions and will straight up ignore you if you are not in their way. They are nice enough, but look constantly overworked, which is odd with 6-8 foh employees. Urns could use a deep clean too."

"Have been here many times before and after covid. It's sad to see how the quality of their food, the menu selection, and service all declined... Their atmosphere and food used to be great! And it's not like there are a lot of great café options around here lol Coffee is still fine, but food became below average after covid. The potatoes they serve are ALWAYS soggy and dark now. They used to serve their food with properly balanced sides and they tasted good. Now, you get a sandwich with no side and very little ingredients. Or a plate full of potatoes and bread (with a tiny butter spread in the middle) with your eggs. I don't need more carbs with my carbs lol! No greens or fruit. Or a side of butter or jam (unless you ask). Menu selection, like I mentioned is very basic. You have to ask for water separately, even when you're seated, and it comes in a to-go cup for some reason. They always seem understaffed on the weekends. I know my standards are high since I live in Brooklyn, NY. But It's just sad to see that what used to be a great café became so mediocre, perhaps because the management is cutting corners now. Really hoping they go back to their old standards soon. They have great potential."

"Giving them the benifits of the doubt that they were super busy, my fruit was fresh and tasty and the eggs were cooked perfectly, but my toast was pretty burnt and I couldn’t eat half of it, and no one called my name so my food was cold by the time I searched every bag to find the one with my name on it."

"This place used to be our go-to favorite breakfast place, but since covid, we’ve been twice and it’s just horrendous now. The food is terrible! The eggs were rubbery overcooked and tasted like from a package, the “toast” wasn’t toasted at all, potatoes were grossly over seasoned and spilling oregano/spices onto the eggs. The menu is sooo much smaller now. They switched from table service to counter service, unfriendly staff, and you can’t get refills, extra napkins etc. But also has increased prices and decreased quality?? No thanks, we won’t be back."

"An excellent coffeehouse with delicious sandwiches and fantastic brunch options. They change up the menu seasonally. Every time i order a breakfast sandwich w/medium cooked egg it is perfectly cooked with the hot runny yolk. Anyways, the chef(s) here are amazing!"