Blue Plate Tavern
About the Business
Blue Plate Tavern is a cozy and inviting bar and restaurant located at 180 Woodford Avenue in Plainville, Connecticut. Known for its delicious comfort food and refreshing drinks, this establishment offers a laid-back atmosphere perfect for catching up with friends or enjoying a casual meal. With a diverse menu featuring classic American dishes and a wide selection of beers on tap, Blue Plate Tavern is a popular spot for locals and visitors alike. Whether you're looking for a relaxing evening out or a tasty meal, this charming establishment has something for everyone.
Photos
Location & Phone number
180 Woodford Ave, Plainville, CT 06062, United States
Hours open
Monday:
11:00 AM - 1:00 AM
Tuesday:
11:00 AM - 1:00 AM
Wednesday:
11:00 AM - 1:00 AM
Thursday:
11:00 AM - 1:00 AM
Friday:
11:00 AM - 1:00 AM
Saturday:
11:00 AM - 2:00 AM
Sunday:
11:00 AM - 2:00 AM
Reviews
"Great wings, also there house salad is really good as a side."
"Would have been great if it weren't for the Anti-military atmosphere. Only "young and dumb" join the military. This wasn't from the service but the patrons, but still of all days, 9/11 shouldn't be one of those days. I really hope this isn't the local me tality here."
"Skyla the bartender was sweet...food amazing I had garlic parm wings and string onion rings so good the wings were small the way I love them and crispy no sog. The zesty sauce was bomb."
"Stopped at the Blue Plate Tavern the other night. What a Great Place! Very, very clean! Courteous and friendly staff. Creative, tasty, reasonable tavern-fare, with numerous daily specials, and killer seasoned French fries. Drinks are reasonable, ample and fairly priced, while beer is always ice cold. They also cover all the bases with things to do: karaoke, darts, pool table. etc. The Blue Plate is Plainville's version of "Cheers", where everyone knows your name. I love this place, it's what a Tavern should be! Drop by, I'm sure you'll like it!"
"Ordered to go and 2 of the 3 items were awful. The Pastrami Egg rolls were fried to a crisp. I thought; I'll give em a pass, maybe they were busy. My wife's burger came out OK and I thought; maybe this would be so bad after all. Then I took a bite out of my Pattie Melt. Can someone please explain to me how you manage to burn raw food? What's crazy is the sandwich was cut and half meaning the patty was also cut and half, yet the edges were brown and burnt. This means the cook saw this burger was raw,pressed the edge back to the grill to get it nice and burnt, and knowingly served it to me raw!"
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