Rick's Nutmeg Grille

"One word makes this the best Restaurant SYLVIA. Sat and talked with a guy named Steve but could not get my eyes off SYLVIA. Nice person and like a song. Steve had some good ideas. Food good enough but SYLVIA!"

"Theres dust everywhere and and place is a bit pricey. Paying 14$ for orange juice is kinda high. The waitress was extremely rude. After me leaving no tip she went up to my mother in a different booth who was visiting a friend. She proceeded to ask if she knew me and told them I left no tip. Proceeded to say that I was rude for not leaving a tip. EXTREMELY UNPROFESSIONAL!!!"

"Visited there on Sunday and the people and atmosphere were wonderful...My grandparents had a previous restaurant there for 35 years Jerry's Pizza...the new owners were very kind and my grandparents would have loved the place.. Happy memories ♥️"

"The breakfast classics were amazing, the waffles are super light and fluffy but still maintained a crunch on the outside. Eggs, bacon, potato hash and sausage were wonderful as well. The sausage tastes almost fresh, or at least locally produced. The only reason I didn't give 5 stars was because of the Salmon Eggs Benedict. I am not sure what possessed me to get this wildcard menu item, but it's better to just stick with the diner classics at Rick's!"

"Comfortable little place for breakfast. Diner style; layed back, quick service, standard menu options, and real food at (very) decent prices. The wait staff were struggling a little (tables requesting things like ketchup, jam, cream, and more coffee), but I think one of the two servers were training. Small space and busy during peak times. We enjoyed a late weekend breakfast, by the time we left a line was forming at the door. Parking is limited, there is a lot beside the restaurant but it belongs to the restaurant on the other side of the lot and there are many signs stating such."